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February 7th National Fettuccine Alfredo Day with Recipe card

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February 7th National Fettuccine Alfredo Day with Recipe card
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February 7th National Fettuccine Alfredo Day with Recipe card
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Inside Text:
Enjoy this recipe for the holiday!

Ingredients
1 lb fettuccine 1 cup half and half
¾ cup butter 1 cup fresh grated Romano cheese
fresh grated black pepper to taste ¼ cup chopped parsley (optional)

Instructions
Boil pasta according to package directions. When the pasta is almost done place butter and cream in a saucepan and heat until the butter melts. Remove from heat and stir in the cheese until melted. Season with black pepper. Drain pasta, place in a large bowl and immediately toss with cream sauce. Sprinkle chopped parsley on pasta and serve immediately.
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Artist:
JJBDesigns
Original image by: PaulCowan/Bigstock.com
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Size:
Folded 7" x 5" greeting card
Artist Notes:
February 7th is National Fettuccine Alfredo Day and send this card to someone to celebrate. Included is a recipe you can send for the holiday. Design © 2016 Julia Bryant.
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